Saturday, May 07, 2011

Mexican Meatballs With Black Beans, Corn, and Rice...Ole'

Okay, Here's what I cooked for Cinco de Mayo this past Thursday....

Here are the main ingredients...Black Beans, Corn, and Taco Seasoning...


I then took about a pound and a half of ground beef, added cracker crumbs, an egg, garlic powder and made meatballs mixing in the aforementioned Taco Seasoning...

I then cooked said balls o' meat...

I then started to fry the corn in butter and sugar...


Added tomatoes...


Added Black Beans...


Cooked Three cups of rice...


Browned some 7 minute rolls, and please, put an egg wash on the so they look pretty...


And...voila...

This recipe will always get two thumbs up...


Now, here's the thing...Make sure you make this recipe tonight at 6:30 PM EDT as you listen to Jayman and me on I'm With Stupid on Blog Talk Radio.

It's going to be a hoot as we discuss the Kentucky Derby and Mother's Day.

You can access our radio page and listen, chat, or even call-in by clicking HERE.

Have a wunnerful day, and as always...

Cheers!!

7 comments:

Dianne said...

I absolutely love that you put on an egg wash for decorative purposes
you are a renaissance man my love

Matt-Man said...

Dianne: You are too kind lovely one. Cheers Sexy!!

MysteryChick said...

That sounds freakin' fantastic! I'm going to have to make that on a day that I can actually eat.

Matt-Man said...

Chick: You should Hot Stuff. It's simple and easy...just like me. Cheers Chick!!

Dana said...

BALLS!

Joker_SATX said...

Stolen! Many thanks!

Matt-Man said...

Dana: And who doesn't love balls. Cheers Dana!!

Joker: My pleasure. Cheers Joker!!